shapeofthings (
shapeofthings) wrote2009-10-03 02:02 pm
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Why the hell is there gluten in couverture chocolate?
It's supposed to be nothing but cocoa, cocoa butter and sugar.
Now my stomach hurts. Bastards.
And I thought I'd finally be able to make my own chocolates.
It's supposed to be nothing but cocoa, cocoa butter and sugar.
Now my stomach hurts. Bastards.
And I thought I'd finally be able to make my own chocolates.